Sat, March 10 – Featured Menu
Appetizer: Scallop with Wild Mushroom Risotto Cake – fresh jumbo scallop, seared and served with wild mushroom risotto cake, sautéed spinach, beurre...
Fri, March 9 – Featured Menu
Mar 9, 2018
~ Grilled Fresh Marlin with Coconut Curry Cream Sauce – grilled marlin served with coconut yellow curry sauce, jasmine rice and...
Sat, March 3 – Featured Menu
Mar 3, 2018
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Strip Loin with Parmesan...
Fri, March 2 – Featured Menu
Mar 2, 2018
~ Grilled Fresh Striped Bass with Seafood Pomodoro – grilled fresh striped bass with creamy seafood pomodoro sauce made with baby...
Sat, February 24 – Featured Menu
Feb 24, 2018
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Strip Loin with Parmesan...
Fri, February 23 – Featured Menu
Feb 23, 2018
~ Parmesan Crusted Fresh Flounder – with herb roasted fingerling potatoes, grilled asparagus, served with scallop caper brown butter, $28 ~...
Sat, February 17 – Featured Menu
Feb 17, 2018
~ Grilled Fresh Wahoo with Lobster-Mango Salsa – fresh wahoo, grilled and served with lobster-mango salsa, orange-tarragon butter and sweet...
Fri, February 16 – Featured Menu
Feb 16, 2018
~ Grilled Fresh Wahoo with Lobster-Mango Salsa – grilled fresh wahoo served with lobster-mango salsa, orange-tarragon butter and sweet corn, spinach...
Sat, February 10th – Featured Menu
Feb 10, 2018
~ Crab Stuffed Fresh Salmon – fresh salmon stuffed with crab, served with bacon-wrapped asparagus, jasmine & wild rice pilaf,...
Fri, February 9 – Featured Menu
Feb 9, 2018
~ Crab Stuffed Fresh Salmon – fresh salmon stuffed with crab, served with bacon-wrapped asparagus, jasmine & wild rice pilaf, and...