Sat, March 31 – Featured Menu
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ New York Strip with...
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ New York Strip with...
~ Parmesan Crusted Catfish with Lobster Brown Butter – parmesan crusted fresh catfish over saffron rice and sautéed spinach with lobster, red...
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Strip Loin with Parmesan...
~ Blackened Catfish with Seafood Tomato Cream Sauce – blackened fresh catfish served over jasmine rice with roasted garlic seafood tomato...
~ Fresh Irish Salmon with Lobster & Wild Mushroom Pilaf – lightly blackened fresh salmon from Ireland over lobster & wild...
Appetizer: Scallop with Wild Mushroom Risotto Cake – fresh jumbo scallop, seared and served with wild mushroom risotto cake, sautéed spinach, beurre...
~ Grilled Fresh Marlin with Coconut Curry Cream Sauce – grilled marlin served with coconut yellow curry sauce, jasmine rice and...
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Strip Loin with Parmesan...
~ Grilled Fresh Striped Bass with Seafood Pomodoro – grilled fresh striped bass with creamy seafood pomodoro sauce made with baby...
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Strip Loin with Parmesan...
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