Appetizer: Seafood, Spinach & Artichoke Dip – warm spinach, artichoke & seafood dip served with grilled pita bread, $9 Featured Dinners:~ Prime Rib – 20 oz. King $30, 16 oz. Queen...

~ Grilled Mahi Mahi with Roasted Red Pepper Cream Sauce – fresh mahi mahi over toasted orzo & braised fennel, served with roasted red pepper cream sauce, $28~ Jumbo Prawns – delicious prawns in shell,...

Appetizer: Catfish Bites with Ancho Chili Remoulade – breaded catfish bites with herb purée and ancho chili remoulade, $7 Featured Dinners:~...

~ Blacktip Shark – braised fresh blacktip shark with rustic potato mash, sautéed bell peppers and chile de árbol tomato...

Appetizer: Roasted Rainbow Trout Tacos – two roasted trout tacos with chipotle sour cream, fresh slaw and sweet corn &...

~ Grilled Swordfish with Lemon Beurre Blanc – grilled fresh swordfish over roasted fingerling potatoes served with haricot verts and...

Appetizer: King Crab Fritters – our delicious fritters made fresh with King crab meat, served with creamed spinach dipping sauce, $9 Featured Dinners:...

~  Seafood Trio with Velouté Sauce – cracked peppercorn seafood trio of catfish, shrimp and skate wing braised in a...

Appetizer: Crispy Butternut Squash Gnocchi – freshly made butternut squash gnocchi with sage brown butter, $8 Featured Dinners: ~ Prime Rib – 20 oz....

~  Fresh Pan-seared Trout – served over tomato and leek risotto, with glazed carrots and a red wine beurre blanc ,...