Sat, May 21 – Featured Menu
Saturday, May 21Chef’s Features:~ Prime Rib – King 20 oz. $40, Queen 16 oz. $35, Petite 12 oz. $30~ Strawberry...
Fri, May 20 – Featured Menu
May 20, 2022
Friday, May 20Chef’s Features:~ Pistachio Crusted Wahoo with Lemon Brown Butter Hollandaise – fresh wahoo with pistachio crust topped with...
Sat, May 14 – Featured Menu
May 14, 2022
Saturday, May 14Chef’s Features: ~ Prime Rib – King 20 oz. $39, Queen 16 oz. $34, Petite 12 oz. $29~...
Fri, May 13 – Featured Menu
May 13, 2022
Friday, May 13Chef’s Features:~ Catfish & Blackened Shrimp with Cilantro Lime Crema – fresh catfish broiled and topped with blackened...
Mother’s Day – Sunday, May 8
May 8, 2022
Mother’s DayChef’s Features:~ Ribeye with Gorgonzola Mushroom Cream Sauce – Pan-seared 14 oz. Ribeye with our blackening seasoning rub, topped...
Sat, May 7 – Featured Menu
May 7, 2022
Saturday, May 7Chef’s Features:~ Prime Rib – King 20 oz. $39, Queen 16 oz. $34, Petite 12 oz. $29~ Ribeye...
Fri, May 6 – Featured Menu
May 7, 2022
Friday, May 6Chef’s Features:~ Salmon Oscar with Lemon Garlic Rice Pilaf – pan-seared fresh salmon with asparagus, crab meat and...
Sat, April 30 – Featured Menu
Apr 30, 2022
Saturday, April 30Chef’s Features:~ Prime Rib – King 20 oz. $39, Queen 16 oz. $34, Petite 12 oz. $29~ Bacon-wrapped...
Fri, April 29 – Featured Menu
Apr 29, 2022
Friday, April 29Chef’s Features:~ Grilled Swordfish with Lemon Garlic Butter – fresh swordfish grilled and topped with lemon-garlic butter, served...
Sat, April 23 – Featured Menu
Apr 23, 2022
Saturday, April 23Chef’s Features:~ Prime Rib – King 20 oz. $39, Queen 16 oz. $34, Petite 12 oz. $29~ Blackened...