Fri, June 29 – Featured Menu
~ Fresh Wild Sockeye Salmon with Baby Scallops in Citrus Butter – grilled wild sockeye salmon served with asparagus, parmesan...
Sat, June 23 – Featured Menu
Appetizer: King Crab Fritters – delicious fritters made fresh with King crab meat, served with tropical fruit sweet chili dipping...
Fri, June 22 – Featured Menu
~ Fresh Golden Tilefish with Grilled Pineapple Salsa – Lightly blackened fresh golden tilefish served with key lime butter, lion’s...
Sat, June 16 – Featured Menu
Appetizer: Perch Cheeks with Jalapeño Peach Bbq – flash fried perch cheeks with a smoked jalapeño & peach white barbecue...
Fri, June 15 – Featured Menu
~ Almond Crusted Trout with Saffron Tomato Seafood Butter – Marcona almond crusted fresh trout served over roasted fingerling potatoes,...
Sat, June 9 – Featured Menu
Appetizer: Lamb Sliders – two lamb sliders with house tzatziki and 5 year cheddar, $8 Featured Dinners: ~ Prime Rib – 20...
Fri, June 8 – Featured Menu
~ Fresh California Fluke with Coconut Curry Cream Sauce – pan-seared fresh California fluke with coconut yellow curry cream sauce, jasmine...
Sat, June 2 – Featured Menu
Appetizer: King Crab Fritters with Tropical Fruit Sweet Chili Sauce – our delicious fritters made fresh with King crab meat, served...
Fri, June 1 – Featured Menu
~ Fresh Swordfish & Scallops – fresh swordfish served with scallops, couscous with wild mushroom, sweet pea & crawfish, chef’s vegetable,...
Sat, May 26 – Featured Menu
Appetizer: Almond Crusted Soft Shell Crab – served with grilled jalapeño cilantro lime aioli, $9 Featured Dinners: ~ Prime Rib – 20...