Fri, June 8 – Featured Menu

~ Fresh California Fluke with Coconut Curry Cream Sauce  – pan-seared fresh California fluke with coconut yellow curry cream sauce, jasmine rice and chef’s vegetable, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ 12 oz. New York Strip, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $14
with potato & soup or salad, $16
add $1 for Baked Haddock

Appetizer:  Lamb Sliders – two lamb sliders with house tzatziki & 5 year cheddar, $8

Tonight’s Soups:
Clam Chowder
Chicken & Rice
Beef Florentine

Homemade Desserts:
Key Lime Pie
Strawberry Rhubarb Cheesecake with sour cream topping
White & Dark Chocolate Swirl w/ peanut butter Cheesecake