Fri, November 10 – Featured Menu
~ Seafood Trio – sautéed scallop, freshwater shrimp and catfish over wild mushroom cous cous served with asparagus and lemon...
Sat, October 4 – Featured Menu
Nov 4, 2017
Featured Dinners: ~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Strip Loin...
Fri, November 3 – Featured Menu
Nov 3, 2017
~ Cajun Baja Bass with Pineapple Papaya & Lobster Salsa – Baja bass with cajun spices served with coconut rice,...
Sat, October 28 – Featured Menu
Oct 28, 2017
Featured Dinners: ~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Strip Loin...
Fri, October 27 – Featured Menu
Oct 27, 2017
~ Blackened Catfish with Scallop & Tomato Cream Sauce – blackened fresh catfish served over jasmine rice with roasted garlic,...
Sat, October 21 – Featured Menu
Oct 21, 2017
Featured Dinners: ~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ 12 oz....
Fri, October 20 – Featured Menu
Oct 20, 2017
~ Blackened Pacific Rockfish with Frutti di Mare Pomodoro – Fresh Pacific rockfish, blackened and served over spanish rice with...
Sat, October 14 – Featured Menu
Oct 14, 2017
Featured Dinners: ~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ 12 oz....
Fri, October 13th – Featured Menu
Oct 13, 2017
~ Herb Crusted Lake Victoria Perch with Toasted Almond Butter – Lake Victoria perch, a mild tasting moist flake white...
Sat, October 7th – Featured Menu
Oct 7, 2017
Featured Dinners: ~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ 12 oz....