Fri, March 1 – Featured Menu
~ Grilled Escolar with Coconut Curry Sauce – served with cous cous pilaf, chef’s vegetable and coconut curry cream sauce,...
Sat, February 23 – Featured Menu
Feb 23, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Herb Crusted Hawaiian Opah...
Fri, February 22 – Featured Menu
Feb 22, 2019
~ Herb Crusted Hawaiian Opah – fresh Hawaiian Opah over toasted orzo, fresh asparagus and topped with lemon-pepper beurre blanc,...
Sat, February 16 – Featured Menu
Feb 16, 2019
Featured Dinners:~ Valentine’s Dinner For Two – One 16 oz. broiled lobster tail to share & two 6 oz. tenderloin filet...
Fri, February 15 – Featured Menu
Feb 15, 2019
Featured Dinners:~ Valentine’s Dinner For Two – One 16 oz. broiled lobster tail to share & two 6 oz. tenderloin filets,...
Valentine’s Day 2019 – Featured Menu
Feb 14, 2019
Featured Dinners:~ Valentine’s Dinner For Two – One 16 oz. broiled lobster tail to share & two 6 oz. tenderloin filets,...
Sat, February 9 – Featured Menu
Feb 9, 2019
Featured Dinners:~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Grilled Salmon with Roasted...
Fri, February 8 – Featured Menu
Feb 8, 2019
~ Grilled Salmon with Roasted Pepper Beurre Blanc – fresh grilled salmon over rice pilaf, sautéed spinach and roasted pepper...
Sat, February 2 – Featured Menu
Feb 2, 2019
Featured Dinners:~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Grilled Monkfish with Pineapple...
Fri, February 1 – Featured Menu
Feb 1, 2019
~ Grilled Monkfish with Pineapple Habanero Cream Sauce – fresh grilled monkfish topped with pineapple habanero cream sauce, served with...