Fri, April 26 – Featured Menu
~ Salmon Roulade – salmon rolled with spinach & parmesan, pomegranite walnut sauce, served with pickled zucchini and herbed rice,...
Sat, April 20 – Featured Menu
Apr 19, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Fresh Cobia with Sun-dried...
Fri, April 19 – Featured Menu
Apr 19, 2019
~ Fresh Cobia with Sun-dried Tomato & Potato Crust – baked cobia served with saffron rice, asparagus and tomato beurre...
Sat, April 13 – Featured Menu
Apr 12, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Prosciutto-wrapped Opah with White...
Fri, April 12 – Featured Menu
Apr 12, 2019
~ Prosciutto-wrapped Opah with White Wine Reduction – prosciutto-wrapped fresh opah with white wine garlic reduction over a bed of...
Sat, April 6 – Featured Menu
Apr 6, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Grilled Swordfish with Lobster...
Fri, April 5th – Featured Menu
Apr 5, 2019
~ Grilled Swordfish with Lobster Masala Sauce – herb-rubbed fresh grilled swordfish with tomato lobster masala sauce served over lemon...
Sat, March 30 – Featured Menu
Mar 30, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Pan-seared Fresh Halibut –...
Fri, March 29 – Featured Menu
Mar 29, 2019
~ Pan-seared Fresh Halibut – pan-seared fresh halibut with beurre blanc sauce & capers, served with quinoa rice blend and...
Sat, March 23 – Featured Menu
Mar 23, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Caribbean Grilled Mahi Mahi...