Fri, December 13 – Featured Menu
~ Escolar with Garlic Shrimp and Creamy Tequila Lime Sauce – broiled fresh escolar topped with garlic shrimp tossed in...
Sat, December 7 – Featured Menu
Dec 8, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Lumberjack Ribeye with...
Fri, December 6 – Featured Menu
Dec 8, 2019
~ Pan-seared Fresh Swordfish – fresh pumpkin swordfish, pan-seared and served with sweet potato risotto and zucchini, topped with creanberry...
Sat, November 30 – Featured Menu
Nov 29, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Moroccan Ribeye with...
Fri, November 29 – Featured Menu
Nov 29, 2019
~ Stuffed Salmon – fresh salmon with creamy spinach stuffing, wrapped in bacon and topped with brandy lemon butter made...
Sat, November 23 – Featured Menu
Nov 23, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Campfire Ribeye with...
Fri, November 22 – Featured Menu
Nov 22, 2019
~ Pistachio-crusted Halibut – pan-seared fresh halibut with pistachio crust over apple-bacon risotto topped with plum cream sauce and served...
Sat, November 16 – Featured Menu
Nov 16, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Campfire Ribeye with...
Fri, November 15 – Featured Menu
Nov 15, 2019
~ Pecan-crusted Halibut with Maple Beurre Blanc – pan-seared fresh halibut with pecan crust served over a bed of creamy...
Sat, November 9 – Featured Menu
Nov 9, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Blackened Ribeye with...