Fri, December 27 – Featured Menu
~ Crab Stuffed Salmon with White Wine Dijon Sauce – baked fresh salmon stuffed with creamy King crab stuffing over...
Sat, December 21 – Featured Menu
Dec 21, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Blackened Ribeye with...
Fri, December 20 – Featured Menu
Dec 20, 2019
~ Blackened Halibut with Lemon Butter Cream Sauce – pan-seared halibut with blackening rub, topped with lemon butter cream sauce...
Sat, December 14 – Featured Menu
Dec 14, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Chicago Style Ribeye...
Fri, December 13 – Featured Menu
Dec 13, 2019
~ Escolar with Garlic Shrimp and Creamy Tequila Lime Sauce – broiled fresh escolar topped with garlic shrimp tossed in...
Sat, December 7 – Featured Menu
Dec 8, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Lumberjack Ribeye with...
Fri, December 6 – Featured Menu
Dec 8, 2019
~ Pan-seared Fresh Swordfish – fresh pumpkin swordfish, pan-seared and served with sweet potato risotto and zucchini, topped with creanberry...
Sat, November 30 – Featured Menu
Nov 29, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Moroccan Ribeye with...
Fri, November 29 – Featured Menu
Nov 29, 2019
~ Stuffed Salmon – fresh salmon with creamy spinach stuffing, wrapped in bacon and topped with brandy lemon butter made...
Sat, November 23 – Featured Menu
Nov 23, 2019
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Campfire Ribeye with...