Sat, Sept 24 – Featured Menu
Chef’s Features:~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Blackened Ribeye with...
Chef’s Features:~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Blackened Ribeye with...
Chef’s Features:~ Pan-seared Halibut with Lemon Caper Sauce – pan-seared fresh halibut topped with lemon caper sauce, served with jasmine...
Chef’s Features: ~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Herbed Filet...
Chef’s Features:~ Fresh Salmon with Chipotle Hollandaise – baked fresh salmon topped with chipotle hollandaise sauce, served with mushroom spinach...
Chef’s Features ~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Ribeye &...
Chef’s Features:~ Blackened Tilapia & Shrimp – pan-seared seasoned fresh tilapia and jumbo shrimp topped with garlic herb compound butter,...
Chef’s Features: ~ Ribeye with Mushrooms & Blue Cheese Butter – fire-grilled 14 oz. ribeye seasoned with our blackening steak...
Chef’s Features: ~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Ribeye with...
Chef’s Features:~ Swordfish with Jumbo Shrimp & Lemon Basil Butter – grilled fresh swordfish topped with a broiled jumbo shrimp...
Chef’s Features:~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Filet & Crab...
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