Sat, April 22 – Featured Menu
~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $3~ BBQ Pork Ribs –...
~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $3~ BBQ Pork Ribs –...
~ Blackened Mahi Mahi with Lemon Garlic Sauce – pan-fried mahi mahi with blackening spice, topped with lemon garlic sauce,...
~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Filet Oscar – fire-grilled...
~ Pan-fried Salmon Oscar – pan-fried salmon topped with snow crab and béarnaise sauce, over jasmine rice pilaf and sautéed...
~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Filet Oscar – fire-grilled...
~ Pan-fried Sea Bass with Lemon Garlic Herb Cream – sea bass topped with lemon garlic herb cream sauce over...
~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Bacon Wrapped Filet &...
~Mahi Mahi Oscar – pan-fried Mahi Mahi topped with crab meat and béarnaise sauce over garlic herb jasmine rice and...
~ Prime Rib – King 20 oz. $42, Queen 16 oz. $36, Petite 12 oz. $30~ Roasted Duck with Blueberry...
~Pan Fried Catfish with Cajun Shrimp & Tomato Cream – pan-fried catfish topped with grilled cajun shrimp and tomato cream...
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