Fri, September 8 – Featured Menu
~ Parmesan Crusted Red Snapper with Lemon Caper Sauce – pan-fried fresh red snapper with parmesan crust, topped with lemon...
Sunday, Sept 3 – Featured Menu
Sep 3, 2023
~ Filet & Shrimp with Béarnaise Sauce – fire-grilled 8 oz. Filet mignon topped with two broiled jumbo shrimp and...
Sat, September 2 – Featured Menu
Sep 2, 2023
~ Prime Rib – King 20 oz. $44, Queen 16 oz. $37, Petite 12 oz. $30~ Filet & Shrimp with...
Fri, September 1 – Featured Menu
Sep 1, 2023
~ Spinach Stuffed Salmon with White Wine Citrus Sauce – oven baked fresh salmon stuffed with creamy spinach, wrapped in...
Sat, August 26 – Featured Menu
Aug 26, 2023
~ Prime Rib – King 20 oz. $44, Queen 16 oz. $37, Petite 12 oz. $30~ Ribeye with Mushrooms &...
Fri, August 25 – Featured Menu
Aug 25, 2023
~ Seafood Trio with Lemon Tarragon Cream Sauce – pan-fried halibut, jumbo shrimp and scallop topped with lemon tarragon cream...
Sat, August 19 – Featured Menu
Aug 19, 2023
~ Prime Rib – King 20 oz. $44, Queen 16 oz. $37, Petite 12 oz. $30~ Parmesan Crusted Ribeye –...
Fri, August 18 – Featured Menu
Aug 18, 2023
~ Blackened Red Snapper with Jambalaya – pan-fried fresh red snapper with blackening spice, topped with shrimp & andouille sausage...
Sat, August 12 – Featured Menu
Aug 12, 2023
~ Prime Rib – King 20 oz. $44, Queen 16 oz. $37, Petite 12 oz. $30~ Filet & Shrimp with...
Fri, August 11 – Featured Menu
Aug 11, 2023
~ Spinach Stuffed Salmon with White Wine Citrus Sauce – oven baked fresh salmon stuffed with creamy spinach and wrapped...