Sat, November 4 – Featured Menu
~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Bacon-wrapped Filet with Blue...
Fri, November 3 – Featured Menu
Nov 3, 2023
~Shrimp Stuffed Rainbow Trout with Lime Cilantro Butter – pan-roasted fresh rainbow trout with parmesan shrimp stuffing, topped with lim...
Sat, October 28 – Featured Menu
Oct 28, 2023
~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Filet Oscar – fire-grilled...
Fri, October 27 – Featured Menu
Oct 27, 2023
~Grilled Swordfish with Lemon Vodka Cream Sauce – fire-grilled swordfish topped with chef’s lemon vodka cream sauce. Served over asparagus...
Sat, October 21 – Featured Menu
Oct 21, 2023
~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Filet & Shrimp with...
Fri, October 20 – Featured Menu
Oct 20, 2023
~Teriyaki Salmon with Vegetable Fried Rice – pan-fried salmon glazed with citrus butter and teriyaki sauce, served with vegetable fried...
Sat, October 14 – Featured Menu
Oct 14, 2023
~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Blue Cheese Crusted Ribeye...
Fri, October 13 – Featured Menu
Oct 13, 2023
~Pan Fried Catfish with Alligator & Shrimp Jambalaya – pan-fried catfish topped with chef’s alligator sausage & shrimp jambalaya. Served...
Sat, October 7 – Featured Menu
Oct 7, 2023
~ Prime Rib – King 20 oz. $46, Queen 16 oz. $39, Petite 12 oz. $32~ Ribeye Oscar – 14...
Fri, October 6 – Featured Menu
Oct 6, 2023
~Seafood Trio with Lemon Caper Sauce – pan-fried mahi mahi, jumbo shrimp and scallop topped with lemon caper cream sauce...