Sat, August 3 – Featured Menu
~ Prime Rib – King 20 oz. $48, Queen 16 oz. $40, Petite 12 oz. $32~ Blackened Ribeye with Creamy...
Fri, August 2 – Featured Menu
Aug 2, 2024
~ Salmon Oscar – pan-fried salmon topped with snow crab and béarnaise sauce over lemon parmesan risotto and grilled asparagus...
Sat, July 27 – Featured Menu
Jul 27, 2024
~ Prime Rib – King 20 oz. $48, Queen 16 oz. $40, Petite 12 oz. $32~ Filet & Shrimp with...
Fri, July 26 – Featured Menu
Jul 26, 2024
~ Blackened Mahi Mahi with Tarragon Beurre Blanc – mahi mahi pan-fried with blackening spice, topped with tarragon beurre blanc,...
Sat, July 20 – Featured Menu
Jul 20, 2024
~ Prime Rib – King 20 oz. $48, Queen 16 oz. $40, Petite 12 oz. $32~ Ribeye with Mushrooms &...
Fri, July 19 – Featured Menu
Jul 19, 2024
~ Parmesan Crusted Chilean Sea Bass with Lemon Butter – pan-fried fresh Chilean sea bass with parmesan crust and lemon...
Fri, July 12 – Featured Menu
Jul 12, 2024
~ Cajun Catfish & Shrimp Étouffée – pan-seared cajun spiced catfish topped with shrimp étouffée over garlic herb jasmine rice...
Sat, July 6 – Featured Menu
Jul 6, 2024
~ Prime Rib – King 20 oz. $48, Queen 16 oz. $40, Petite 12 oz. $32~ Filet & Shrimp with...
Fri, July 5 – Featured Menu
Jul 5, 2024
~ Crab Stuffed Salmon with Lemon Butter Sauce – oven baked salmon with snow crab stuffing, topped with lemon butter...
Sat, June 29 – Featured Menu
Jun 29, 2024
~ Prime Rib – King 20 oz. $48, Queen 16 oz. $40, Petite 12 oz. $32~ Chef’s Blackened Ribeye with...