Sat, January 18 – Featured Menu
Chef’s Features: ~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Filet &...
Fri, January 17 – Featured Menu
Jan 17, 2025
~ Chilean Sea Bass Oscar – pan-fried chilean sea bass topped with snow crab and béarnaise sauce, over parmesan sun-dried...
Sat, January 11 – Featured Menu
Jan 11, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Steak au Poivre –...
Fri, January 10 – Featured Menu
Jan 10, 2025
~ Cajun Seafood Trio with Lemon Butter Sauce – cajun spice seared red snapper, jumbo shrimp and scallop topped with...
Sat, January 4 – Featured Menu
Jan 4, 2025
~ Prime Rib – King 20 oz. $48, Queen 16 oz. $42, Petite 12 oz. $34~ Filet & Crab Cake...
Fri, Jan 3 – Featured Menu
Jan 3, 2025
~ Cajun Shrimp & Salmon with Lemon Caper Cream – cajun-seared salmon filet, topped with grilled shrimp and lemon caper...
New Year’s Eve – Dec 31, 2024
Jan 3, 2025
~ New Year Dinner – Surf & Turf: Lobster Tail & Filet –7 oz. broiled lobster tail and 8 oz....
Sun & Mon, Dec 29-30 – Featured Menu
Dec 30, 2024
~ New Year Dinner – Surf & Turf: Lobster Tail & Filet – 7 oz. broiled lobster tail and 8...
Sat, December 28 – Featured Menu
Dec 28, 2024
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ New Year Dinner –...
Fri, December 27 – Featured Menu
Dec 27, 2024
Friday Night Fish Fry:~ Friday Night Fish Fry: Deep Fried Haddock (add $3 for baked) – with...