Sat, April 12 – Featured Menu
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Filet & Shrimp with...
Fri, April 11 – Featured Menu
Apr 11, 2025
~ Pan Seared Halibut with Lemon Butter Sauce – pan-seared fresh halibut topped with lemon butter sauce, served with mushroom...
Sat, April 5 – Featured Menu
Apr 5, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Blackened Ribeye with Creamy...
Fri, April 4 – Featured Menu
Apr 4, 2025
~ Pan Fried Red Snapper with Shrimp Piccata – pan-fried red snapper seasoned with blackening spice, topped with shrimp piccata,...
Sat, March 29 – Featured Menu
Mar 29, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Filet & Shrimp with...
Fri, March 28 – Featured Menu
Mar 27, 2025
~ Crab Stuffed Rainbow Trout with White Wine Sauce – oven baked rainbow trout with snow crab stuffing, topped with...
Fri, March 14 – Featured Menu
Mar 14, 2025
~ Salmon Oscar – pan-fired fresh salmon topped with snow crab and béarnaise sauce, over lemon risotto and grilled asparagus...
Sat, March 8 – Featured Menu
Mar 8, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Roasted Duck with Berry...
Fri, March 7 – Featured Menu
Mar 7, 2025
~ Blackened Mahi Mahi with Mango Salsa – pan-seared mahi mahi with blackening spice, topped with lemon caper butter sauce,...
Sat, March 1 – Featured Menu
Mar 2, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Blackened Ribeye with Creamy...