Sat, February 8 – Featured Menu
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Filet & Shrimp with...
Fri, February 7 – Featured Menu
Feb 7, 2025
~ Cajun Seafood Trio with Lemon Butter Sauce – red snapper, jumbo shrimp and scallop pan-fried with cajun spices and...
Sat, February 1 – Featured Menu
Feb 1, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Sticky Honey Garlic Pork...
Fri, January 31 – Featured Menu
Jan 31, 2025
~ Pistachio Crusted Sea Bass with Lemon Caper Sauce – pan-fried chilean sea bass with pistachio crust topped with lemon...
Sat, January 25 – Featured Menu
Jan 25, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Black & Blue Ribeye...
Fri, January 24 – Featured Menu
Jan 24, 2025
~ Bourbon Glazed Salmon with Shrimp Fried Rice – pan-fried salmon with bourbon glaze over shrimp fried rice and grilled...
Sat, January 18 – Featured Menu
Jan 18, 2025
Chef’s Features: ~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Filet &...
Fri, January 17 – Featured Menu
Jan 17, 2025
~ Chilean Sea Bass Oscar – pan-fried chilean sea bass topped with snow crab and béarnaise sauce, over parmesan sun-dried...
Sat, January 11 – Featured Menu
Jan 11, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Steak au Poivre –...
Fri, January 10 – Featured Menu
Jan 10, 2025
~ Cajun Seafood Trio with Lemon Butter Sauce – cajun spice seared red snapper, jumbo shrimp and scallop topped with...