Sunday, May 25 – Featured Menu
~ Filet & Shrimp with Lobster Cream Sauce – fire-grilled 8 oz. filet mignon served with two broiled jumbo shrimp...
Saturday, May 24 – Featured Menu
May 24, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Filet & Shrimp with...
Friday, May 23 – Featured Menu
May 23, 2025
~ Seafood Trio with Wild Mushroom Risotto- pan-fried red snapper, jumbo shrimp and scallop, topped with lemon caper butter. Served...
Saturday, May 17 – Featured Menu
May 18, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Blackened Ribeye with Creamy...
Friday, May 16 – Featured Menu
May 16, 2025
~ Cajun Shrimp & Salmon- pan-seared salmon and shrimp with cajun spice, topped with garlic cream sauce, served over sweet...
Sun, May 11 – Mother’s Day
May 11, 2025
**Brunch Buffet 9am-2pm**Regular Menu and Features at 4pm~ Filet Oscar – fire-grilled 8 oz. filet mignon topped with snow crab,...
Sat, May 10 – Featured Menu
May 10, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Filet Oscar – fire-grilled...
Fri, May 9 – Featured Menu
May 9, 2025
~ Bacon Wrapped Stuffed Salmon with Lemon Caper Sauce – oven baked salmon with creamy spinach artichoke stuffing, wrapped in...
Sat, May 3 – Featured Menu
May 3, 2025
~ Prime Rib – King 20 oz. $52, Queen 16 oz. $45, Petite 12 oz. $37~ Blue Cheese Crusted Ribeye...
Fri, May 2 – Featured Menu
May 2, 2025
~ Cajun Seared Swordfish with Lemon Basil Butter – pan-seared swordfish with cajun spice, topped with lemon basil butter sauce,...