Fri, July 21 – Featured Menu
~ Seafood Trio: Barramundi, Shrimp & Scallops – pan-seared fresh barramundi fish, jumbo shrimp and scallops served with grilled zucchini...
~ Seafood Trio: Barramundi, Shrimp & Scallops – pan-seared fresh barramundi fish, jumbo shrimp and scallops served with grilled zucchini...
Featured Appetizer: Lamb Sliders – topped with goat cheese, baby greens and house made tzatziki sauce, $8 Featured Dinners: ~ Prime...
~ Grilled Atlantic Salmon – grilled fresh Atlantic salmon served with summer vegetable cous cous, grilled asparagus and blackened shrimp,...
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Fresh Ahi Tuna or...
~ Fresh Ahi Tuna with Mango Salsa – lightly blackened fresh Ahi tuna over ginger mashed potatoes, served with Chinese...
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Blackened Catfish with Tomato...
~ Blackened Catfish with Tomato & Lobster Cream Sauce – blackened fresh catfish served with sauteed spinach & arugula, herb...
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22 ~ Sea Bass with Coconut...
~ Pan-seared Sea Bass with Coconut Red Thai Curry Sauce – pan-seared California sea bass with jasmine rice, coconut red...
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28 ~ Bacon-wrapped Filet – 6 oz. tenderloin...
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