Sat, August 17 – Featured Menu
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Honey Mustard Baked Catfish...
Fri, August 16 – Featured Menu
~ Honey Mustard Baked Catfish with Dijon Parmesan Sauce – baked fresh catfish with local Prairie Gold honey and mustard,...
Sat, August 10 – Featured Menu
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Mahi Mahi with Sweet...
Fri, August 9 – Featured Menu
~ Mahi Mahi with Sweet & Spicy Thai Glaze – grilled fresh mahi mahi brushed with sweet & spicy Thai...
Sat, August 3 – Featured Menu
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Blackened Opah with Shrimp...
Fri, August 2 – Featured Menu
~ Blackened Fresh Blacktip Shark with Shrimp Etouffe – our Shark Week special with a cajun twist. Fresh Blacktip shark,...
Sat, July 27 – Featured Menu
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Fresh Halibut with Caper...
Fri, July 26 – Featured Menu
~ Fresh Halibut with Caper Beurre Blanc – pan-seared fresh halibut with caper beurre blanc sauce, served with mushroom, garlic...
Sat, July 20 – Featured Menu
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22~ Salmon with Lobster Bisque...
Fri, July 19 – Featured Menu
~ Salmon with Lobster Bisque Sauce – broiled fresh salmon served with lobster bisque sauce, lobster saffron risotto and broccolini,...