Appetizer: Honey Glazed Seared Scallops – honey-glazed scallops over toasted orzo salad served with lemon & caper beurre blanc, $9
Featured Dinners:
~ Blackened Prime Rib with Shrimp – 10 oz. blackened prime rib cooked to your temperature with shrimp and choice of potato, $20
~ Blackened Rainbow Trout with Heirloom Tomato Puttanesca Sauce – fresh rainbow trout blackened and served over lobster couscous and grilled asparagus with heirloom tomato puttanesca sauce, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ Bacon-wrapped Meatloaf – with crispy fried onion straws, mashed potatoes and vegetable, $12
~ Lasagna – $12
Tonight’s Soups:
Chili con Carne
Chicken Enchilada
Homemade Desserts:
Key Lime Pie
Orange Cranberry Muffin Cheesecake
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