~ Fresh Irish Salmon with Lobster & Wild Mushroom Pilaf – lightly blackened fresh salmon from Ireland over lobster & wild mushroom rice pilaf, finished with chipotle, smoked pancetta & sweet pea cream sauce, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ 12 oz. New York Strip, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $13
with potato & soup or salad, $15
add $1 for Baked Haddock
Featured Appetizer:
King Crab Fritters with Tropical Fruit Sweet Chili Sauce – our delicious fritters made fresh with King crab meat, served with tropical fruit sweet chili dipping sauce, $9
Tonight’s Soups:
Clam Chowder
Chicken Noodle
White Bean Chicken Chili
Homemade Desserts:
Key Lime Pie
White Chocolate Peanut Butter Cheesecake
Blueberry Lemonade Cheesecake
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