Appetizer:
Scallops with Pistachio-Bacon Crust and Caper Honey Sauce – two pan-seared jumbo scallops with a bacon and pistachio crust and honey caper sauce, $14
Featured Dinners:
~ New Year’s Surf & Turf: Lobster Tail & Tenderloin – 8 oz. broiled lobster tail and 8 oz. filet served with potato, soup or salad & fresh baked bread.
** For Two: Order two Surf & Turf Dinners and receive a free bottle of house wine or champagne **
~ Prime Rib – 20 oz. King $38, 16 oz. Queen $34, 12 oz. Petite $28
~ Filet Oscar – 8 oz. filet mignon topped with crab asparagus and hollandaise sauce, $46
~ Bourbon-Orange Glazed Half Duck – oven roasted half duck with bourbon orange glaze served with wild mushroom & spinach risotto and sautéed broccolini (no potato choice), $30
~ Pecan Crusted Fresh Salmon with Maple Beurre Blanc – pan-fried fresh salmon with pecan crust topped with maple beurre blanc served over wild mushroom & spinach risotto and sauteed broccolini (no potato choice), $30
~ Lobster Tail – 8 oz. lobster tail, broiled and served with melted butter, One Tail $38, Two Tails $68
~ Jumbo Prawns – butterflied and broiled in shell, served with melted butter, $34
~ Pasta of the Day: Shrimp Margarita Linguine – sauteed shrimp, tomatoes, asparagus and fresh basil tossed with pesto and tequila lime sauce. Includes fresh baked bread. (No salad or soup. No potato choice.) $28
~ Add a Lobster Tail to any dinner for $30
Tonight’s Soups:
Chicken Noodle
Beef Barley
Desserts:
Key Lime Pie
Raspberry Chocolate Cheesecake
Snickers Cheesecake
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