Sat, October 6 – Featured Menu

Appetizer: Parmesan Crusted Shrimp – two Parmesan crusted shrimp over a bed of lime citrus dressed greens topped with chorizo tomato sauce, $8

Featured Dinners:
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ Seafood Trio – scallops, shrimp and kingklip, a deliciously mild white ocean fish, blackened and braised in a creamy pomodoro sauce. Served over cous cous and grilled haricot verts, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ New York Strip – 12 oz. char-grilled New York strip steak, $28
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27

Tonight’s Soups:
Cream of Broccoli
BBQ Pork Dumpling

Homemade Desserts:
Key Lime Pie
Coconut Cream Cheesecake