Sat, March 31 – Featured Menu

~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ New York Strip with Brandy Peppercorn Sauce – 12 oz. char-grilled New York strip steak served with smoked blue cheese au gratin potatoes and sautéed spinach, finished with brandy peppercorn cream sauce, $28
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27
~ Parmesan Crusted Catfish with Lobster Brown Butter  – parmesan crusted fresh catfish over saffron rice and sauteed spinach with lobster, red and green pepper & caper brown butter sauce, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28