Appetizer: King Crab Cakes with Saffron Hollandaise – two crab cakes made with King crab over a bed of citrus dressed arugula topped with saffron hollandaise sauce,$10
Featured Dinners:
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ King Crab Stuffed Wild Coho Salmon – oven-roasted fresh wild coho salmon with King crab stuffing over jasmine rice and roasted zucchini, topped with citrus & tomato cream sauce, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ New York Strip – 12 oz. char-grilled New York strip steak, $28
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27
Tonight’s Soups:
Chicken & Bacon Noodle
Cream of Mushroom with Chicken
Homemade Desserts:
Key Lime Pie
Pineapple Upside Down Cheesecake
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