~ Blackened Fresh Monchong with Lobster Pineapple Salsa – fresh monchong (an exotic Hawaiian favorite, a white semi-firm fish with mild sweet flavor) served blackened over coconut rice with grilled pineapple & lobster salsa and papaya butter, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ 12 oz. New York Strip, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $13
with potato & soup or salad, $15
add $1 for Baked Haddock
Featured Appetizer: Sesame Crusted Tuna Tataki – served with cucumber salad and ginger soy vinaigrette, $11
Tonight’s Soups:
Clam Chowder
Curry Tomato
Turkey Bacon Noodle
Homemade Desserts:
Key Lime Pie
Salted Caramel Brownie Cheesecake
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