Featured Dinners:
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ Strip Loin with Parmesan Steak Frites – charbroiled strip steak served with creamed spinach and truffle parmesan steak frites, $28
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27
~ Catfish Seafood Trio – sautéed scallop, freshwater shrimp and catfish over wild mushroom cous cous served with asparagus and lemon chive butter, $28
~ Spanish Mackerel Seafood Trio – sautéed scallop, freshwater shrimp and Spanish mackerel over wild mushroom jasmine rice pilaf served with asparagus and lemon chive butter, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
Featured Appetizer: Crab stuffed Bacon-wrapped Shrimp – three freshwater shrimp with crab stuffing wrapped in bacon and served with chipotle bacon cream sauce and balsamic reduction, $11
Wine by the bottle special: Hess Select Chardonnay, $20/bottle
Homemade Desserts
Key Lime Pie
Dark Chocolate Cherry Cheesecake
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