~ Pan-seared Moonfish with Shrimp & Pineapple Salsa – pan-seared fresh Hawaiian moonfish with blackened shrimp, sweet corn & pineapple salsa over seafood cous cous, with key lime ginger butter, $28
~ 12 oz. New York Strip, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $14
with potato & soup or salad, $16
add $1 for Baked Haddock
Appetizers:
~ Clams Casino – middleneck clams with bacon and peppers, baked with smoked sweet corn butter, $9
~ Baked Oysters with Crayfish Saffron Hollandaise – a twist on Oysters Rockefeller, our baked oysters with spinach and parmesan topped with crayfish and saffron hollandaise, $12
Tonight’s Soups:
Clam Chowder
Chicken Dumpling
Ham Cheddar & Potato Soup
Homemade Desserts:
Key Lime Pie
Mint Chocolate Chip Cheesecake
Blueberry Lemonade Cheesecake
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