** New Year’s Features Available All Weekend! **
~ Dinner For Two – One 14 oz. Broiled Lobster Tail to share & Two 6 oz. Tenderloin Filets – served with potato, soup or salad, fresh baked bread and a bottle of House Wine or Champagne, $85
~ 14 oz. Lobster Tail – boiled and served with melted butter, $38
~ Sesame Crusted Tuna with Sauce Bercy – fresh Ahi tuna with sesame crust, classic white wine reduction Bercy sauce with lobster, shrimp & scallop pieces, served with wasabi mashed potatoes and bok choy, $32
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ 12 oz. New York Strip, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $13
with potato & soup or salad, $15
add $1 for Baked Haddock
Pan-seared Scallops with Saffron Risotto Cake – pan-seared scallops with saffron risotto cake served with baby scallops, lardons and a tarragon cream sauce, $10
Clam Chowder
Black Bean Chili
Key Lime Pie
Salted Caramel Brownie Cheesecake
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