~ Grilled Hawaiian Opah with Pineapple Chutney & Sweet Chili Sauce – fresh catch Hawaiian Opah flown in overnight, grilled and served with seared pork belly, homemade sweet chili sauce & pineapple chutney, grilled pineapple coconut rice and broccolini, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $30
~ Bacon-wrapped Filet – 8 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $14
with potato & soup or salad, $16
add $1 for Baked Haddock
Appetizer: Firecracker Shrimp Skewers – five grilled shrimp, including two jumbo shrimp, red peppers & onions, served with firecracker sauce, $11
Tonight’s Soups:
Clam Chowder
Beef Stroganoff
Chili Con Carne
Homemade Desserts:
Key Lime Pie
Pistachio Cream Cheesecake
Almond Joy Cheesecake
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