Sat, August 17 – Featured Menu

~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ Honey Mustard Baked Catfish with Dijon Parmesan Sauce – baked fresh catfish with local Prairie Gold honey and mustard, served with dijon parmesan sauce over wild rice and grilled zucchini, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $30
~ 12 oz. New York Strip, $27
~ Bacon-wrapped Filet – 8 oz. tenderloin filet wrapped in cherrywood smoked bacon, $30

Appetizer: Bacon-wrapped Shrimp Poppers with Jalapeño Jelly – two jumbo shrimp with jalapeño and cream cheese stuffing wrapped in applewood smoked bacon and served with housemade jalapeño jelly, $9

Soups:
Chicken Noodle
Ham & Corn Chowder

Desserts:
Key Lime Pie
Oreo Cheesecake
Snickers Cheesecake