Sat, June 15 – Featured Menu

~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ Broiled Redfish and Crab Meat with Lemon Butter Sauce – fresh redfish broiled and topped with crab meat , served with lemon butter sauce, braised mushrooms, garlic roasted red potatoes and zucchini, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ 12 oz. New York Strip, $27
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27

Appetizer: Andouille Romano Gougères with Cajun Cream Cheese Sauce – baked andouille sausage and romano cheese puff with a cajun cream cheese sauce, $7

Soups:
Ham & Bean
Beef & Mushroom

Desserts:
Key Lime Pie
Fudge Brownie Cheesecake
White Chocolate Turtle Cheesecake