~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ Braised Monkfish with Putanesca Sauce – fresh monkfish with putanesca sauce served with saffron rice pilaf and fresh grilled asparagus, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ Mexican Chili Rubbed NY Strip – chef’s housemade chili rub flavors this 12 oz. strip loin served with smoked gouda mashed potatoes, roasted kohlrabi and topped with citrus tomato cream sauce, $29
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27
Appetizer: Corned Beef & Swiss Crostini – four toasted crostini topped with corned beef and swiss cheese, $7
Tonight’s Soups:
Chicken and Corn Chowder
Potato Swiss & Ham
Homemade Desserts:
Key Lime Pie
Cherry Cordial Cheesecake
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