Appetizer:
Bacon-wrapped Jalapeño Shrimp Poppers – three jumbo shrimp stuffed with jalapeño and cream cheese, wrapped in bacon, $14
Featured Dinners:
~ Prime Rib – King 20 oz. $38, Queen 16 oz. $34, Petite 12 oz. $28
~ Filet Oscar – 8 oz. filet mignon topped with king crab, asparagus and hollandaise sauce, $42
~ BBQ Pork Ribs – flame broiled, slow roasted and marinated in our barbecue sauce, Full Rack $30, Half Rack $20
~ King Crab Stuffed Salmon with Citrus Cream Sauce – fresh salmon with king crab stuffing topped with citrus cream sauce, over creamy parmesan and spinach couscous and sauteed zucchini (no potato choice), $30
~ Shrimp with Sweet Corn & Bacon Risotto – sauteed local Ness’ sweet corn, bacon and garlic tossed in parmesan cream sauce with arborio rice risotto, topped with three jumbo broiled shrimp (no potato), $28
~ Walleye Almondine – broiled walleye with toasted almonds and hollandaise sauce, served with rice (no potato choice), $28
~ Pasta of the Day: Shrimp & Lobster Cavatappi n’ Cheese – Sautéed lobster, shrimp, onion and tomato tossed in our homemade creamy cheddar cheese sauce with cavatappi pasta, topped with crispy bacon bits. Includes fresh baked bread. (No salad or soup. No potato choice.) $28
Tonight’s Soups:
Beer Cheese Soup
Chicken Gumbo
Desserts:
Key Lime Pie
Caramel Brownie Bite Cheesecake
Pomegranate Parfait Cheesecake
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