Sat, May 25 – Featured Menu

~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ Asian Baked Salmon – baked fresh salmon served with crab fried rice, soy braised squash, and honey teriyaki sauce, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28~ 12 oz. New York Strip, $27
~ 12 oz. New York Strip, $27
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27

Appetizer: Coconut Shrimp with Piña Colada Sauce – four coconut crusted shrimp served with piña colada dipping sauce and pineapple chutney, $10

Soups:
Beef Tip Mushroom
Roasted Chicken Vegetable

Desserts:
Key Lime Pie
Chocolate Cheesecake
Peanut Butter Cheesecake