~ Mediterranean Maigre with Frutti di Mar in Tomato Cream – pan-seared Mediterranean maigre (croaker fish) atop herb roasted fingerling potatoes and sauteed spinach, finished with frutti di mar in lobster tomato cream sauce, $29
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
~ 12 oz. New York Strip, $27
~ Potato & Cheddar Crusted Cod, $18
~ Deep Fried Lake Perch, $18
~ Deep Fried Bluegill, $18
~ Friday Night Fish Fry: Deep Fried Haddock
with potato & coleslaw, $13
with potato & soup or salad, $15
add $1 for Baked Haddock
Featured Appetizers:
King Crab Fritters with Tropical Fruit Sweet Chili Sauce – our delicious fritters made fresh with Red Alaskan King Crab and served with a tropical fruit sweet chili dipping sauce, $9
King Crab Fritters with Tropical Fruit Sweet Chili Sauce – our delicious fritters made fresh with Red Alaskan King Crab and served with a tropical fruit sweet chili dipping sauce, $9
Tonight’s Soups
Clam Chowder
Curry Chicken & Rice
Clam Chowder
Curry Chicken & Rice
Blackened Prime Rib Noodle
Homemade Desserts
Key Lime Pie
Salted Caramel Brownie Cheesecake
Key Lime Pie
Salted Caramel Brownie Cheesecake
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