Featured Dinners:
~ Prime Rib – 20 oz. King $30, 16 oz. Queen $26, 12 oz. Petite $22
~ Strip Loin with Parmesan Steak Frites – charbroiled strip steak served with creamed spinach and truffle parmesan steak frites, $28
~ Bacon-wrapped Filet – 6 oz. tenderloin filet wrapped in cherrywood smoked bacon, $27
~ Pan-seared Fresh Salmon with Shrimp Cous Cous – fresh Atlantic salmon, pan-fried and served with shrimp cous cous, a light tomato cream sauce and bacon-wrapped asparagus, $28
~ Jumbo Prawns – delicious prawns in shell, butterflied, broiled and served with melted butter, $28
Featured Appetizer: Lamb Sliders – lamb sliders topped with goat cheese and house made tztziki sauce, $8
Wine by the bottle special: Hess Select Chardonnay, $20/bottle
Homemade Desserts
Key Lime Pie
Raspberry White Chocolate Swirl Cheesecake
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