Fish Tales strives to be a customer focused team environment. We always welcome job applications from those who are enthusiastic about providing an excellent experience to every customer.
If you are interested in applying to be part of Fish Tales team, we welcome you to stop in during our operating hours to fill out an application. You may also fill out an online application below. Or, email us your resume with a letter introducing yourself.
Waitstaff
Various shifts available. Above average hourly wage and tips for excellent earning potential. $5/hr +tips. ($10/hr +tips for Sunday servers.) Tips paid nightly. The best dining in the Lake Wisconsin area deserves the best service. If you want to join a team of servers whose priority is providing a great experience to our customers, we want to hear from you. Attention to detail, professionalism and a friendly attitude are highly valued. Part-time. Full time professional waitstaff possibility for candidates interested in becoming a core team member providing the highest level of service. Must be 18 years old.
Bartender
Making customers feel welcome and making a great drink is the priority of our bar staff. Join our friendly team behind the bar. Various shifts available, including premium hours with excellent earning potential.
$10-$12/hr +tips.
Line Cooks / Lead Line Cook
Above average pay, based on experience. Full or Part-time possibilities.
* Line Cooks – Whether you’re an experienced cook, or have a desire to learn we want to hear from you. If you’re looking for a change of scenery, this is a great opportunity to join a successful, growing restaurant group. $18-$24/hr.
* Lead Line Cook or Sous Chef candidates. Take your skills to the next level. You will work with our Chef in all aspects of kitchen operations: preparation, execution, sanitation, etc, and take lead in kitchen as needed. If you are enthusiastic about preparing great food and want to work together to offer the best dining in the area, we’d like to hear from you.
Host/Hostess
The ideal person is friendly, organized and able to present a professional attitude and appearance in a fast-paced environment. Duties include seating guests, managing wait lists and reservations with efficiency, keeping an eye on tables to be cleared and set properly, and handling cash register duties as needed. Prior experience in restaurant operations helpful. Part Time. $16/hr.
Dishwasher / Busser / Food Runner
These positions are for hard workers who take pride in keeping things running smooth and looking great. Willingness to learn and do any of the duties when asked is highly valued. Good opportunity for all ages, including students and those looking for evening or weekend hours. Friday and/or Saturday night availability is our biggest need. Extra staff needed during summer months. Must be at least 14 years old.
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